Artichokes with broad beans and bacon Vegetables, Salads; First Course - A recipe from Mietta and Friends, This is Joan Cambell's recipe for Artichokes with broad beans and bacon

Roasted beetroot blood orange red witlof and asparagus Vegetables, Salads; First Course - A recipe from Great Australian Chefs, This is Peter Doyle's recipe for Roasted beetroot blood orange red witlof and asparagus

Salad of witlof and radicchio with shavings of Heidi gruyere on a cheese biscuit Vegetables, Salads; First Course - A recipe from Mietta and Friends, This is Iain Hewitson's recipe for Salad of witlof and radicchio with shavings of Heidi gruyere on a cheese biscuit

Warm potato rosti with Gympie Farm goat cheese and poached paradise pear Vegetables, Salads; First Course - A recipe from Great Australian Chefs, This is Gillian Hirst's recipe for Warm potato rosti with Gympie Farm goat cheese and poached paradise pea

Smoked eggplant with crab sauce Vegetables, Salads; First Course - A recipe from Great Australian Chefs, This is Phillip Searle recipe for Smoked eggplant with crab sauce

Chinese Turnip Cake Vegetables, Salads; First Course - A recipe from Mietta and Friends, This is James Tan's recipe for Chinese Turnip Cake