Artichoke Hearts And Peas Vegetables, Salads; Side Dish - Artichoke hearts and peas sauted in butter and simmered

Cauliflower Vegetables, Salads; Side Dish - Cauliflower steamed with almonds & lemon juice

Tarte Aux Petits Pois Vegetables, Salads; Side Dish - Tart filled with bacon & fresh peas

Navets Glaces Vegetables, Salads; Side Dish - Turnips cooked in stock with cinnamon and glazed with a reduction of the cooking juices

Navets Au Jambon Vegetables, Salads; Side Dish - Blanched young turnips cooked with ham in butter

Spinach Creams Vegetables, Salads; Side Dish - Spinach with bechamel & eggs cooked in moulds over a water-bath

Pommes Dauphin and Compote Of Onions a l'Orange Vegetables, Salads; Side Dish

Charlotte Of Eggplant And Zucchini Vegetables, Salads; Side Dish - A timbale of eggplant & zuchinni

Ragout Of Vegetables En Bourgeoise With Chervil Butter Vegetables, Salads; Side Dish - Mixed vegetables cooked in chervil butter & served in a timbal

Embeurree Of Cabbages And Kidney Beans Vegetables, Salads; Side Dish - Kidney beans with bacon & cabbage

Frisons De Concombre Vegetables, Salads; Side Dish - Cucumbers in cream - a vegetable to accompany fish or white meat