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IngredientsChokoesGrated CheeseCreamSalt And Pepper
MethodPeel chokoes, cut in half and boil until nearly cooked. Fill with grated cheese, little cream or butter, salt and pepper and bake until brown.
Choko SavouryStuffed with cheese & baked
Eggplant CasseroleEggplant & tomato casserole gratineed
Jelly BeetrootBeetroot with vinegar & a little sugar set with gelatin
Pineapple Served With HamPineapple browned in butter
Pumpkin Au GratinBaked pumpkin layered with hard boiled egg & a cheese & condensed milk sauce
Tomato MouldMoulded tomato jelly with celery & onion