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Tomato with Basil


Ingredients
4 ripe tomatoes sliced
handfull fesh basil leaves torn
extra virgin olive oil
salt
freshly ground black pepper


Method

Place a layer of tomato slices in the serving bowl. Salt them, add ground pepper and sprinkle with basil.

Repeat until the tomato is finished. Top with basil.

Dribble with olive oil and allow to stand for an hour or so until the basil perfumes the tomato.


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