Fresh Mushroom Soup Soups; First Course - With nutmeg, garlic and cream, restaurant quantities

Curried Apple Soup Soups; First Course - Blended raw apples with a curry flavour

Zucchini or Cucumber Soup Soups; First Course - Cooked with shallots, chicken stock & vinegar, pureed, served chilled with sour cream

Green Herb Soup Soups; First Course - Chilled green soup using parsley, tarragon & watercress

Gazpacho Soups; First Course - Cucumber, tomato & beef consomme served cold

Cold Apricot Soup Soups; First Course

Yabby Soup Soups; First Course - Yabby bisque flavoured with the shells

Pumpkin Soup Soups; First Course - Restaurant quantity, minimal instruction

Pea And Ham Soup Soups; First Course

Cucumber Soup Soups; First Course - Restaurant quantity soup

Fresh Fruit Soup Soups; First Course - Chilled, pureed, mixed fruit in a citrus flavoured syrup

Fresh Mushroom Soup Soups; First Course

Summer Pea Soup Soups; First Course - Fresh peas, potato, onion & lettuce cooked pureed with cream & chilled

Cauliflower Soup Soups; First Course - Pureed cauliflower with onions, chicken stock & cream

Zucchini Soup Soups; First Course - Same recipe as Zucchini or Cucumber Soup